Verdict: Basic white bread

It was a little dense. I suspect underproving - I actually thought that I should leave it a bit longer, but got impatient. But never mind. It was very much recognisably bread, with a beautiful crust and wonderful spongey interior. Despite being a bit heavy, it tasted pretty awesome. There are definitely the makings of a great loaf here, so next time I'll try not to be so impatient!