Sunday, 22 July 2012

Microwave brownie

Well, it turns out that starting a new job means that I've been kinda busy and haven't had a chance to get back into baking yet. This update's not really a proper one either - but I saw this recipe for microwave brownies and thought it was worth a shot.

Microwave Brownie
Ingredients
  • 4tbsp Plain flour
  • 4tbsp Caster sugar
  • 2tbsp Cocoa powder
  • 2tbsp Olive oil
  • 3tbsp Water
Method
  1. Mix all the ingredients up in a mug until homogenous.
  2. Microwave on full power for ~1min40.

So, what's it like? Well, the texture's about right, but it's not nearly chocolatey enough, and the olive oil gives it a slightly weird flavour. It's definitely got potential, but I think it probably needs more cocoa powder, less flour and a switch to sunflower oil. And maybe some chocolate chips too! But it was definitely worth the punt and probably will be worth refining into a better brownie too.