Friday, 15 June 2012
Verdict: Chocolate cupcakes
Not the prettiest cupcakes in the world, I'll grant you - but absolutely gorgeous! I baked an extra cupcake to try, and I admit I scarfed it down before it had a chance to cool down. While still hot from the oven, it was soft, moist, chocolatey, sweet - everything that you'd want from a cupcake. I'm certain that they'll still be great once they've cooled, but I didn't manage to test that! This one worked really well!
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